Microalgae and marine plankton were among the first living things on earth, billions of years ago. From them, life developed under water and on land. Even today, the blue whale – after all, the largest living creature on earth – feeds, among other things, on microalgae. Algae provide many nutrients. Some microalgae are particularly convincing because of their high omega-3 fatty acid content.
Fats and oils fulfill vital functions in our body. They serve as building material, protect our organs from organic stress and much more.
But not all fat is the same. Monounsaturated and polyunsaturated fatty acids cannot be produced by the body. However, they are responsible for the formation of the red blood pigment (hemoglobin) and thus for the oxygen supply of our body. As membrane components, they improve the elasticity of the cell walls.
The greater the proportion of polyunsaturated fatty acids, the more functional, elastic and stable our body cells are. In addition, they improve the blood flow, help maintain normal cholesterol levels and thus relieve the heart and circulatory system.
OMEGA 3 PLUS VEGAN capsules contain the highly unsaturated omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) from high-quality microalgae.
The highly unsaturated fatty acids, which are especially sensitive to oxygen and light, are naturally stabilized by vitamin E. Therefore, OMEGA 3 PLUS VEGAN capsules also contain vitamin E.